I cooked tonight and the sky didn’t collapse nor was the kitchen razed in flames. And I cooked lasagne that tasted pretty good. 🙂
The background: Trader Joe’s has a stall where they allow taste-tests of various foods that they cook within the stall itself. They give away the recipes (printed on basic paper – nothing flash) and, naturally, they sell all of the ingredients. Today they had this vegetarian lasagne and I thought it tasted alright so thought I’d give it a try.
Now, it’s all simple ingredients – the lasagne sheets don’t require boiling and are pre-formed, the sauce is ready to go and even the mushrooms were pre-sliced. But hey! I’ve got to start somewhere.
Not much else to say really, the lasagne came out great, albeit slightly sloppy. Derren and I will probably be eating it for lunch Monday. 🙂
Ready to go in the oven
The finished product. Tasty!
If anyone wants the recipe let me know. If I can make it, anyone can!
Update: I’ve posted the recipe. Enjoy!